Руководство по секторам - организации общественного питания - May 20, 2021
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This archived document is maintained by the State Library of Oregon as part of the Oregon Documents
Depository Program. It is for informational purposes and may not be suitable for legal purposes.
Title: | Руководство по секторам - организации общественного питания. | |
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Alternative Title: |
Особые указания для ресторанов, баров, пивоварен, пивных, винных домов, дегустационных залов и винокурен. At head of title: Руководство по второму этапу возобновления деятельности. Руководство по второму этапу возобновления деятельности. Особые указания для ресторанов, баров, пивоварен, пивных, винных домов, дегустационных залов и винокурен. Руководство штата по ограничению деятельности: Особые указания для ресторанов, баров, пивоварен, пивных, винных домов, дегустационных залов и винокурен. |
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Uniform Title: | Phase two reopening guidance - restaurants, bars, breweries, brewpubs, wineries, tasting rooms and distilleries. Russian. | |
Name(s): | Oregon Health Authority, issuing body. | |
Type of Resource: | text | |
Genre: |
government publication text |
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Issuance: | monographic | |
Date Issued: | [2020] | |
Publisher: | Oregon Health Authority, | |
Place of Publication: | Salem, OR : | |
Physical Form: |
electronic resource remote computer online resource |
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Extent: | 1 online resource (volumes) | |
Note(s): |
Title from PDF caption (viewed on September 18, 2020). "OHA 2351B RUSSIAN." Covers OCLC #1257555429, OCLC #1253681974, OCLC #1248738484, OCLC #1246252123, OCLC #1235847513, OCLC #1226750535, OCLC #1224541411, OCLC #1220953633, OCLC #1201202036, OCLC #1196208719 and OCLC #1182784852. This archived document is maintained by the State Library of Oregon as part of the Oregon Documents Depository Program. It is for informational purposes and may not be suitable for legal purposes. Mode of access: Internet from the Oregon Government Publications Collection. Text in Russian. |
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Subject(s): |
n-us-or COVID-19 (Disease) -- Transmission -- Oregon -- Prevention Food service -- Oregon -- Safety measures |
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Held by: | Oregon State Library | |
Restrictions on Access: |
http://rightsstatements.org/vocab/CNE/1.0/ http://rightsstatements.org/vocab/CNE/1.0/ |
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In Collections: |