Oregon agriculture, food and fiber - December 2015
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This archived document is maintained by the State Library of Oregon as part of the Oregon Documents
Depository Program. It is for informational purposes and may not be suitable for legal purposes.
Title: | Oregon agriculture, food and fiber: an economic analysis. |
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Name(s): |
Sorte, Bruce, author. Reimer, Jeffrey, author. Jones, Gordon, author. Rahe, Mallory, author. Walker, Kathryn, contributor. Page, Stephanie, contributor. Oregon State University College of Agricultural Sciences,, issuing body. Oregon State University Rural Studies Program,, issuing body. Oregon State Department of Agriculture,, sponsoring body. |
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Type of Resource: | text | |
Genre: |
bibliography government publication text Statistics. |
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Issuance: | monographic | |
Date Issued: | 2015. | |
Publisher: | Oregon State University, College of Agricultural Sciences, | |
Place of Publication: | [Corvallis, Oregon] : | |
Physical Form: |
electronic resource remote computer online resource |
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Extent: | 1 online resource (volumes) : color illustrations, color maps | |
Note(s): |
Title from PDF cover (viewed on October 8, 2021). Covers OCLC #1273931850 and OCLC #931548648. This archived document is maintained by the State Library of Oregon as part of the Oregon Documents Depository Program. It is for informational purposes and may not be suitable for legal purposes. Includes bibliographical references. Mode of access: Internet from the Oregon Government Publications Collection. Text in English. |
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Subject(s): |
n-us-or Agriculture -- Economic aspects -- Oregon Agriculture -- Economic aspects -- Oregon -- Statistics Food industry and trade -- Economic aspects -- Oregon Animal industry -- Economic aspects -- Oregon |
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Held by: | Oregon State Library | |
Restrictions on Access: |
http://rightsstatements.org/vocab/CNE/1.0/ http://rightsstatements.org/vocab/CNE/1.0/ |
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