Brucellosis (undulant fever)
|Title:||Brucellosis (undulant fever): the relation of the disease to dairy products : review of scientific data.|
Morse, Roger W., author.
Muth, O. H. (Otto Herbert), 1906-, author.
Wilster, G. H. (Gustav Hans), 1893-, author.
Oregon State College Federal Cooperative Extension Service,, issuing body.
Oregon State College Agricultural Experiment Station,, issuing body.
|Type of Resource:||text|
|Edition:||Revised January 1946.|
|Extent:||1 online resource (iii, 71 pages) : illustrations|
Title from PDF title page (viewed on November 1, 2017).
This archived document is maintained by the State Library of Oregon as part of the Oregon Documents Depository Program. It is for informational purposes and may not be suitable for legal purposes.
Includes bibliographical references.
Mode of access: Internet from the Oregon Government Publications Collection.
Text in English.
Brucellosis -- United States
Dairy products -- Sanitation -- United States
Dairy microbiology -- United States
Foodborne diseases -- United States
|Restrictions on Access:||http://rightsstatements.org/vocab/CNE/1.0/|
|Other Format:||Print version: Brucellosis (undulant fever). Identifier: (OCoLC)698382135|
|Is Part of Series:||Extension circular (Oregon State College. Federal Cooperative Extension Service) ; 479.|