Cost of producing beef on the ranges of eastern Oregon
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This archived document is maintained by the State Library of Oregon as part of the Oregon Documents
Depository Program. It is for informational purposes and may not be suitable for legal purposes.
Subject(s): | n-us-or Beef industry -- Economic aspects -- Oregon Beef industry -- Economic aspects Oregon |
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Date Issued: | 1925 |
Title: | Cost of producing beef on the ranges of eastern Oregon. | |
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Name(s): |
Potter, E. L. (Ermine Lawrence), 1884- Oregon Agricultural College Experiment Station. |
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Type of Resource: | text | |
Genre: | text-txt | |
Issuance: | monographic | |
Date Issued: | 1925 | |
Publisher: | Oregon Agricultural College Experiment Station | |
Place of Publication: | Corvallis, Ore | |
Physical Form: |
computer volume text file |
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Extent: |
1 online resource (22 pages) : illustrations |
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Note(s): |
This archived document is maintained by the Oregon State Library as part of the Oregon Documents Depository Program. It is for informational purposes and may not be suitable for legal purposes. Cover title. Mode of access: Internet from the Oregon Government Publications Collection. |
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Subject(s): |
n-us-or Beef industry -- Economic aspects -- Oregon Beef industry -- Economic aspects Oregon |
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Held by: | Oregon State Library | |
Restrictions on Access: | http://rightsstatements.org/vocab/CNE/1.0/ | |
Is Part of Series: | Station bulletin (Oregon Agricultural College. Experiment Station) ; 220. | |
In Collections: |