step by step guide to the licensed processing of acidified foods
|Title:||The step by step guide to the licensed processing of acidified foods.|
|Name(s):||Oregon Food Safety Program,, issuing body.|
|Type of Resource:||text|
|Extent:||1 online resource (6 pages) : illustrations|
Title from PDF caption (viewed on July 3, 2018).
This archived document is maintained by the State Library of Oregon as part of the Oregon Documents Depository Program. It is for informational purposes and may not be suitable for legal purposes.
Mode of access: Internet from the Oregon Government Publications Collection.
Text in English.
|Restrictions on Access:||http://rightsstatements.org/vocab/CNE/1.0/|