Food processing response toolkit
|Title:||Food processing response toolkit: make a plan for COVID-19 mitigation in the workplace.|
Make a plan for COVID-19 mitigation in the workplace.
Oregon State Department of Agriculture,, issuing body.
Oregon Health Authority, issuing body.
Oregon Occupational Safety and Health Division,, issuing body.
|Type of Resource:||text|
|Date Issued:||May 2020.|
|Publisher:||Oregon Department of Agriculture :|
|Place of Publication:||[Salem, Oregon] :|
|Extent:||1 online resource (6 pages)|
created by ODA, OHA, and OR OSHA.
Title from PDF caption (viewed on June 15, 2020).
This archived document is maintained by the State Library of Oregon as part of the Oregon Documents Depository Program. It is for informational purposes and may not be suitable for legal purposes.
Mode of access: Internet from the Oregon Government Publications Collection.
Text in English.
COVID-19 (Disease) -- Transmission -- Oregon -- Prevention
Food processing plants -- Oregon -- Safety measures
Industrial hygiene -- Oregon
|Restrictions on Access:||http://rightsstatements.org/vocab/CNE/1.0/|