음식물 안전 관리(food safety)
|Title:||음식물 안전 관리(food safety): 자습 안내서 (your self-training manual).|
|Alternative Title:||Food safety : your self-training manual.|
|Name(s):||Foodborne Illness Prevention Program (Or.), issuing body.|
|Type of Resource:||text|
|Edition:||Revised 2012 - Korean.|
|Extent:||1 online resource (ii, 43 pages) : illustrations|
This archived document is maintained by the State Library of Oregon as part of the Oregon Documents Depository Program. It is for informational purposes and may not be suitable for legal purposes.
Title from PDF cover (viewed on August 30, 2017).
"34-83, Revised 2006"--Back cover.
Mode of access: Internet from the Oregon Government Publications Collection.
Text in Korean.
Food handling -- Handbooks, manuals, etc
|Restrictions on Access:||http://rightsstatements.org/vocab/CNE/1.0/|
|Other Version:||English language version.: Food safety. Identifier: (OCoLC)873595916|